Provenance: Sao Tome, a volcanic island off West Africa, is the origin of these single-origin chocolate flakes.
Cocoa Content: Indulgently rich with 58% cocoa content for a delightfully smooth chocolate experience.
Flavour Profile: Notes of butterscotch, popcorn and red berry create a delicious, distinctive flavour.
Bean Variety: Crafted from the Amelonado bean variety grown on the islands of Sao Tome and Principe.
Grated Course: These flakes are coursely grated, giving the convenience of flakey powder for easy use by baristas.