Smooth and indulgent Chocolate Velvetised Cream, from Hotel Chocolat.
Made with vodka, 70% dark chocolate and cream. Delicious poured into hot chocolate and cocktails, or simply served over ice.
Made according to Hotel Chocolat’s ‘more cacao, less sweet’ mantra.
100% of Hotel Chocolat’s cacao is Engaged Ethics.
Hotel Chocolat’s three pillars are authenticity, originality and ethics.
Size: 500 ml (Pack of 1)
Release Date: 1st September 2021
This luxurious vodka-based hot chocolate cream is an ideal treat to pair with great over ice or in festive cocktails during the holiday season.
