Fill the Velvetiser with milk up to the max line. Place the Velvetiser lid on and press the button to start. Once done, remove the lid, give it a stir, and enjoy your chilli hot chocolate. cocoa solids [cocoa mass, cocoa butter], sugar, emulsifier [SOYA lecithin], flavouring, habanero chilli powder.
The Hotel Chocolat Chilli Hot Chocolate Sachets are a great fit for chocolate lovers who want to add an extra kick to their hot chocolate.
