"Fine Assorted Confections. FERRERO RONDNOIR: A delicious combination of tastes and textures from fine wafer and rich creamy cocoa filling to a dark chocolate heart FERRERO ROCHER: A whole hazelnut surrounded by delicious layers of crispy wafer, a creamy filling, smooth milk chocolate and finely chopped hazelnut pieces CONFETTERIA RAFFAELLO: The Raffaello recipe is a harmonious blend of carefully selected ingredients: white Californian almonds and coconut from the Pacific Islands.
