Introducing Callebaut Milk Chocolate Callets, a beloved chocolate used by chefs worldwide. With a rich, full-bodied taste and exceptional workability, these finest Belgian milk callets are perfect for creating a wide range of delicious treats. Their all-round fluidity makes them efficient in any application, whether you're making chocolate eggs, bunnies, or more complex confections.

These iconic milk chocolate callets have a deep, warm color and a smooth cocoa body, with sweet, caramel notes that will tantalize your taste buds. They're ideal for melting, moulding, enrobing, covering, and flavouring, making them perfect for making your own truffles, pralines, caramels, ganache, or chocolate decorations.

What's more, Callebaut is committed to sustainable cocoa farming. Every pack of Finest Belgian Chocolate comes with a code that allows you to track back the origin of the cocoa beans. For every pack sold, Callebaut reinvests a part in the Cocoa Horizons Foundation, supporting sustainable cocoa farming for future generations.

With Callebaut Milk Chocolate Callets, you can trust that you're getting a high-quality product that's easy to use and produces exceptional results. Simply melt and use to create a world of delicious possibilities.