A well balanced and rounded flavour profile from this single origin dark chocolate, created from cocoa beans grown on Ecuador. Notes of banana, pistachio and accents of exotic fruits with a toasted caramel finish.
Zotter, Labooko Opus 5, 2025, 77% dark chocolate bar
Amedei Chuao, 70% dark chocolate bar
Amedei Porcelana, 70% dark chocolate bar
Amedei, Madagascar 72% dark chocolate bar
Amedei, Venezuela 92% dark chocolate bar
Amedei, Acero 95% dark chocolate bar
